Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat
Good Meat is a comprehensive guide to sourcing and enjoying sustainable meat. With the rising popularity of the locavore and organic food movementsand the terms grass fed and free range commonly seen on menus and in grocery storespeople across the country are turning their attention to where their meat comes from. Whether for environmental reasons, health benefits, or the astounding difference in taste, consumers want to know that their meat was raised well.
With more than 200 recipes for pork, beef, lamb, poultry, and game, stunning photos of delicious dishes, and tips on raising sustainable meat and buying from local farmers, Good Meat is sure to become the classic cooking resource of the sustainable meat movement.
Praise for Good Meat:
"Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat belongs on the shelf of every carnivore out there. If you eat meat and if you raise animals for meat or if you have ever considered eating meat or eggs, you need a copy of Deborah Krasner's work of art. The thoughtful essays, equipment and seasonings chapters alone are worth the price of admission, but the anatomy lessons, cutting instructions and more than 200 recipes make the book a rare bargain indeed."
-Grit.com
The healing local food movement's success hinges on artisanal farming and domestic culinary arts. Good Meat takes the mystery out of both in a masterful way, bringing all of us another giant step closer to healing the planet one bite at a time. Beautiful pictures and delightful explanations . . . Everyone interested in local, earth-friendly food will love this book." Joel Salatin, owner of Polyface Farm
"Good Meat is a template for all future cookbooks: one that educates on the culinary differences between factory-farmed meats and animals raised on family farms, and the utilization of the entire animal in a sustainable manner." Patrick Martins, founder of Slow Food USA, Heritage Foods USA
"Good Meat is the cookbook for all who have made the choice to eschew factory-farmed meat for grass-fed and pasture-raised meat. This book provides the knowledge to make sustainably raised meat a reality at your table."Bruce Aidells, author of The Complete Meat Cookbook
"If you want to cook delicious meals from humanely raised meat, Good Meat is for you. It offers superb recipes designed for grass-fed meat, and provides cooks with the first useful guide to ordering direct from the farm. This book makes you feel good about the meat you eat."

Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat

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Resources - 2011 Meat Eaters Guide Meat Eater's Guide to Climate ... Articles: Understand how meat, health and climate change are linked The Only Way to Have a Cow, by Bill McKibben, Orion, March/April 2010: The Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook ... The Butcher's Guide to Well-Raised Meat and over one million other books are available for Amazon Kindle. Learn more Eat Wild Eat Wild - Getting Wild Nutrition from Modern Food. AmazingRibs - Meat temperature guide: When are steaks, chops ... Here's the a list of the proper temperatures for making sure your meats are cooked properly: Beef, veal, lamb, duck, burgers, dausage, chicken, turkey, fish, pork ... Good Food Guide 180 Degree Farm Sharpsburg, GA 30277 180 Degree Farm is a non-profit farm committed to GROWing organic fruits and vegetables, along with pasture ... How Meat Contributes to Global Warming: Scientific American Producing beef for the table has a surprising environmental cost: it releases prodigious amounts of heat-trapping greenhouse gases The Daily Green - Natural Organic Food Diet Tips - 18 Ways To ... How to green your diet in 18 steps, from eating more at home to saving water in the kitchen and everything in between. Simple steps for everyone from The Daily Green. Mother Nature Network - Environmental News and Information MNN ... Daily environmental news, blog commentary, and advice on sustainable living, conservation and social responsibility. Frequently Asked Questions - 2011 Meat Eaters Guide Meat Eater's ... EWG answers your questions about the Meat Eater's Guide to Climate Change and Health. Learn the environmental, health and animal welfare reasons to choose meat and ... Eat Well Guide :: Local, Sustainable, Organic Food Eat Well Guide is a free, online directory of family farms, restaurants, food co-ops, farmers markets and other purveyors of local, sustainably produced food in the U ... I hope that you find here, what your search uliki
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